Browsing RESEARCH: Richardson D by Subject "food plants"

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    • Plant diversity in the human diet: weak phylogenetic signal indicates breadth 

      Proches, S.; Wilson, J.R.U.; Vamosi, J.C.; Richardson, D.M. (American Institute of Biological Sciences, 2008-02)
      Worldwide, humans have access to a greater range of food plants than does any other species. Examination of phylogenetic patterns in plants consumed by animals has recently uncovered important ecological processes. The ...